Hotel Chocolat Carrot Cake Selector Hot

What better way to break up your day than with a generous slice of freshly-baked moist, spiced carrot cake alongside a steaming hot cuppa? This national treasure became popular in the UK during wartime rationing, when the sweetness of carrots was used as a substitute for sugar. Now loved more than ever, we have reinvented this humble cake-shop classic into a chocolate which really works!

Our award-winning formula comprises a spicy creamy chocolate of contrasting textures – so pleasing on the palate. We think these chocolates are incredibly moreish, just like carrot cake!

The snappable 40% cocoa chocolate casing contrasts delightfully with the succulent carrot, delicately spiced with cinnamon and nutmeg. We’ve layered this with a walnut and hazelnut praline. We’ve also given it an elegant finish with a refined white chocolate layer, decorated with shavings of real carrot for an extra bit of texture dimension and no hint of artificial colours or flavourings. This white chocolate vanilla seed topping alludes to the cream-cheese frosting typical of traditional carrot cake, whilst introducing a sophisticated flavour that balances the spice blend.

As an added bonus, our chocolate carrot cake is gluten-free; if the cake version is out of bounds for you, our chocolate version won’t be!

Why bother with a selection of mixed chocolates when our selector packs provide the same 6 of your firm favourites? With our selector packs you can be reassured that the next chocolate you select will be just what you’re after.